ISSN: 2321-6204
Perspective Article: JFPDT |
Food Browning Control using Physical Methods |
Kirti Shyam |
Commentary: JFPDT |
Food Fortification Process and its Products |
Fabian Birkowski |
Review Article: JFPDT |
Review on the Trend of Goat Milk Production, Consumption, Challenges and Opportunities in Ethiopia |
Ararsa Gutema Kula |
Research Article: jfpdt |
Modeling Grape Leaf Quality using Image Processing Technique |
Mohammad Mohammadi Hashemi1*, Omid Bahmani2 |
Commentary: jfpdt |
Classification and Characterization of Yogurt |
Yan Zhang |