Research & Reviews: Journal of Food and Dairy Technology
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2024: Volume 12, Issue 2
Commentary:
RRJ Food Dairy Techno
Application of CRISPR-Cas9 in Dairy Bacteriophage Research
Sidney Cobb*
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Opinion Article:
RRJ Food Dairy Techno
Electrochemical Methods for Rapid Detection of Contaminants in Milk
Marvin Gardner*
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Perspective Article:
RRJ Food Dairy Techno
Microencapsulation Techniques for Enhancing Probiotic Viability in Dairy Matrices
Kemp Dickinson*
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RRJ Food Dairy Techno
Quantitative PCR Techniques for Detecting Pathogens in Dairy Products
Don Lucas*
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Opinion Article:
RRJ Food Dairy Techno
The Role of Genomics in Enhancing Dairy Cattle Productivity and Health
Garrick Littledon*
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RRJ Food Dairy Techno
Analytical Study of Novel and Safe Components in the Food and Beverage Sector
Aysen Filimonau*
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Short Communication:
RRJ Food Dairy Techno
Applications of Mass Spectrometry in Food Science and Technology
Qiao Zhang*
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Opinion Article:
RRJ Food Dairy Techno
Scientific Approaches to Sustainability in Organic Dairy Production
Devansh Muni*
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Perspective Article:
RRJ Food Dairy Techno
Sustainable Dairy Technology: Balancing Environmental Concerns and Economic Viability
Danielle Ramsey*
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Commentary:
RRJ Food Dairy Techno
Understanding the Importance and Impact of Food Fortification
Danielle Ramsey*
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Commentary:
RR J Food Dairy Technol
Battling the Unseen Culprits: The Ongoing Struggle Against Food- Borne Pathogens
Siham Soulaimi*
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Commentary:
RR J Food Dairy Technol
Beyond Taste: The Multifaceted Nature of Food Quality
Siham Soulaimi*
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