Inspiring Better Health

Inspiring Better Health

Visit for more related articles at Research & Reviews: Journal of Food and Dairy Technology

FOOD MICROBIOLOGY CONGRESS 2020 welcomes attendees, presenters, and exhibitors from all over the world to Abu Dhabi, UAE. We are delighted to invite you all to attend and register for the Global Summit on Food Microbiology and Nutrition which is going to be held during Dec 01-02-2020 at Kyoto, Japan.

The organizing committee is gearing up for an exciting and informative conference program including plenary lectures, symposia, workshops on a variety of topics, poster presentations and various programs for participants from all over the world. We invite you to join us at the Food Microbiology Congress, where you will be sure to have a meaningful experience with scholars from around the world.

Market Statistics for Food Microbiology Conference 2020

Industrialized international locations are facing a severe period of monetary disaster with rising charges and shortage of raw ingredients that provide rise to fraud and adulteration. Therefore, the continuous improvement of strategies for enhancing the safety, quality, and integrity of the meals is a connecting factor among the needs of the meals enterprise and the targets of studies centers. The tough competition in the meals global marketplace may also lead a few groups to search for less expensive but illegal uncooked substances.

Worldwide, food safety is a huge difficulty for customers due to the solid hazard of food-borne sicknesses, thereby having a towering impact on meals protection testing marketplace. Food safety testing is important to attain a certificate of evaluation of equipped-to-consumer foods and raw meals gadgets at various levels of meals processing. Users are supplied with food safety tags on food objects to ensure protection and fine of food items. This, in flip, has accelerated the importance of the global food protection trying out market place.

As in line with the analysts, the worldwide requirement for food safety testing marketplace changed into capitalized at USD 4.8 Billion in 2015. This is probable to go USD eight.04 Billion via the quit of 2021 and is expected to leap at a CAGR of seven 8% from 2016 to 2021.

Global Market Analysis of Food Microbiology Conference 2020

The need on the food is increasing rapidly with the increase of the population, in order to put the food need requirements; the global market should undergo tremendous changes in the food safety and food processing technologies. The need for fruits, vegetables, and dairy products, meat is different for 2015 and 2020; hence there should be a preventive step to keep the need for 2020-2025.

Over the subsequent 40years, there may be seen a consistent climb inside the growth of food call for as indicated below.

By 2030, global food demand is predicted to upward push with the aid of 35%. The full-size majority of extra food will want to come back from will increase in the yield performed, or discounts in meals waste.

The proportions of animal-derived ingredients in human diets are expected to change little inside the years to 2030. However, the full growth in call for these foods in Africa and Asia can be very massive due to each to the increasing numbers of human beings in those areas and to the increasing numbers of human beings in these regions with a chunk of disposable income to spend on such ingredients.

It is envisioned that about one-third of the food produced worldwide is wasted. An expected 61% of meals waste takes place inside the agricultural quarter and in private intake, 22% inside the processing enterprise, thirteen% within the catering exchange and four% inside the big supermarket chains.

Target Audience of Food Microbiology Conference 2020:

Academic faculty

Nutritionists

Food Technologist

Registered dieticians

Fitness experts

Food microbiologist and food chemistry researchers

Doctors

Nurses

Food processing units

Food packing industries

The other section of audiences can be Presidents, CEO’s, Delegates and industry executives from Medical Companies Nutritional and Health Sectors.

Related Societies:

• Academy of Nutrition and Dietetics, USA

• Agricultural and Food Chemistry - American Chemical Society USA

• Agriculture and Agra-Food, Canada

• American Chemical Society, USA

• Applied Food Technologies, USA

• Asian Food Safety and Security Association, Bangladesh

• Australian Institute of Food Science and Technology, Australia

• European Society for Agricultural and Food Ethics (EurSafe)

• Federation of European Nutrition Societies (FENS)

• Food Drink Europe, Europe

• French Broad Preservation Association, France

• German Institute of Food Technologies, Germany

• Institute of Food Science and Technology, USA

• Institute of Food Technologists, USA

• International Association of Engineering and Food USA

• International Wine & Food Society, UK

• ISEKI-Food Association, Europe

• IUFoST International Union of Food Science and Technology, Europe

• Japan Society of Nutrition and Food Science, Japan

• Korean society of food science and technology (KosFost)

• Mother dairy, India. Probiotic Association of India (PAI)

• National Association of Specialty Food, USA

• Slow Food, Italy

• Society of Nutrition and Food Science, German

• Society of Nutrition and Food Science, National, Agricultural Cooperative Marketing Federation of India Limited (NAFED)

• The Australian Institute of Food Science Technology, Australia

• The European Association of Agricultural Economists (EAAE)

• The European Society for New Methods in Agricultural Research (ESNA)

• The Indian Society of Clinical Nutrition

• The Phytochemical Society of Europe (PSE)

• The Indonesian Nutrition Association Indonesia

Related Conferences from all over the Globe:

2nd International Conference on Agriculture, Food and Aqua, November 18-19, 2019, Bali, Indonesia

15th Annual Conference on Crop Science and Agriculture, November 18-19, 2019, Bali, Indonesia

4th International Conference on Food and Beverage Packaging, June 13-14, 2019, Barcelona, Spain

European conference on Emerging Foodborn Pathogens and Toxins, May 23-24, 2019, Paris, France

23rd International Conference on Food Technology & Processing, October 07-08, 2019, Dublin, Ireland

4th Global Food Security, Food Safety & Sustainability Conference, May 10 -11, 2019, Montreal, Canada

European Conference on Research in Agri, Food and Aqua, May 06-07, 2019, Amsterdam, Netherlands

Emerging Foodborn Pathogens and Toxins, May 23-24, 2019, Paris, France

30th Annual Meeting on Nutrition & Food Sciences, September 19-20, 2019, Hong Kong

Global Summit on Food and Nutrition, July 01-02, 2019, Paris, France

International Conference on Food Biotechnology, July 01-02, 2019, Paris, France

International Conference on Food & Beverages, September, 09-10, 2019, Singapore

2nd International Conference on Probiotics and Prebiotics, September, 27-28, 2019, Toronto, Canada